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The East Brunswick Chateau
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Make Your Reservations Now!LUNCHEON (3 HOURS, TUESDAY THROUGH FRIDAY)
  • Salad
ENTREE
  • Roast Beef - $19.45
  • Skirt Steak - $19.45
  • Stuffed Sole - $19.45
  • Filet Mignon - $29.45
  • Veal Marsala - $23.45
  • Sole Francaise - $18.45
  • Pasta Primavera - $18.45
  • Hazelnut Chicken - $18.45
  • Prime Rib of Beef - $24.45
  • Chicken Parmesan - $18.45
  • Vegetable Lasagna - $18.45
  • Roast Loin of Pork - $18.45
  • Chicken Francaise - $ 18.45
  • Broiled Salmon Fillet - $20.45
  • Tilapia with Hazelnut Crust - $18.45
  • Chicken Stuffed with Crabmeat - $18.95
 
  • Dessert
  • Coffee and Tea
  • Rolls and Butter
  • Rice or Potato and Vegetable

For more than one entree, the higher price prevails, limited to two entrees.  Prices are based on minimum of 50 people guaranteed.  Prices quoted are subject to change.  Prices do not include 18% Service Charge and 7% State Sales Tax.  If  less than 75 people, $125.00 per waitress charge.

 

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678 Cranbury Road, East Brunswick, New Jersey 08816 - (732) 238-6600


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